| Main ref. | |
| Country | |
| Locality | Not specified |
| Remark |
The common hake is a good table fish. |
| Weight proportions | |
| Chemical composition | |
Body parts |
Moisture % |
Protein % |
Fat % |
Ash % |
Whole fish |
- | - | - | - |
Meat/Fillet |
80.1 | 17.5 | 0.3 | 1.5 |
Liver |
58.4 | 9 | 34.6 | 1 |
Roe |
- | - | - | - |
Viscera |
80.9 | 13.9 | 2.5 | 1.5 |
Head/bone/fins |
81.7 | 12.3 | 0.3 | 5 |
Waste/offal |
- | - | - | - |
Comment |